ohé Island.

ohé Island is run by the artist Nelun Harasgama, known for her haunting, minimalist canvases. It's located down Pedris Road and is home to some splendid saris amongst other interesting trinkets.

Clothing and Beeralu Lace

If you're into batik and handloom saris then you're in for a real treat. The saris are made from 100% pure cotton and raw silk. Upon closer inspection, you'll find that a lot of work is put into making sure that everything is picture perfect. The patchwork saris look like a lot of hours were spent over them, with a very skilled craftsperson meticulously working on placement and design. True, each sari costs a fortune (starting at Rs. 20,000 and going up to Rs. 80,000), but they're well worth it considering that the designers and craftspeople are paid a fair wage, each design is unique, and a lot of interesting detail is incorporated into the saris.


For starters, they've incorporated Beeralu Lace wherever possible into most of their saris and tops alike. Beeralu Lace making ('Beeralu' here meaning wooden bobbins) is a dying craft that hails from Down South (especially within the Fort) and has been present since the time of the Portuguese. Now considered a heritage craft, this extraordinarily beautiful crochet work is an arduous thing to produce, as a lot of time, concentration and effort is needed to make sure that the mesh pattern turns out immaculately. The Beeralu lacework in these pieces didn't have a single stitch out of line and it's apparent that great care has been observed in order to deliver such a precise product.

Their range of tops are beautiful as they are light and airy so they're a wonderful addition to the island child's wardrobe. However the catch here is that none of these items are very cheap, with tops starting from Rs. 7,000 upwards. If you've got the means however then I suggest you splurge because each item of clothing here is unique and the only one of its kind. Plus, you're paying the same amount here for a locally-made, hand-crafted piece as opposed to the same amount you'd spend at a mass-produced line like Mango etc.

Other Interesting Trinkets

ohé also has a few accessories on sale; like their vintage-inspired handmade bags. They've also got a few leather bags starting at Rs. 7,500 and these come with a minimal design for the more sophisticated couturiers.

In addition to the handbags, they've also got a few bits and pieces consisting of jewellery, aprons, linen shorts, and painted ornaments such as cups and saucers. 

Ambience & Service

The boutique is quaint, with whitewashed walls wooden chairs and a very minimalist-vintage vibe. They've made great use of the space and you'll see a few paintings up for sale on the walls as well, so keep an eye out in case you might find anything that piques your interest. 

The entrance gives off a lovely Alice In Wonderland effect. The door is always closed and in order to be given access, you must follow the instructions given on a little sign that says 'Please Ring The Bell' placed directly above the bell on the top right-hand corner of the door. A sweet lady will then let you in and either leave you alone or give you all sorts of interesting details depending on how engaged you wish to be. Ask her your questions and she'll give you her opinions on which sari is good for which occasion (if you're intending to make a purchase, that is).

Conclusion

ohé Island might burn a hole through your wallet but their saris make up for the damage. With unique pieces inspired by famous artwork, hand-crafted specialist design and elusive Beeralu lace, the clothes you buy here are collectables themselves. 

PS: A point that we particularly love is how Nelun Harasgama and her husband style their images. Each is a one-of-a-kind item created with somebody in mind, and their advertising reflects that. You won't find staged shoots with models gazing into the middle distance. These are all strong, emotive women (and men!) rocking their statement sari and their personality!

Share on facebook
Share on twitter
Share on whatsapp

Highlights.

Latest.

KAMU.

Welcoming the Year of the Horse at Yue Chuan, The Kingsbury

Yue Chuan, the award-winning Chinese restaurant at The Kingsbury, Colombo, invites guests to usher in the

Highlights Kamu

Soho Hospitality Charts First Expansion into South Asia with Charcoal’s Colombo Debut

Bangkok-based international hospitality group selects Sri Lanka for its game- changing dining brand Charcoal Tandoor

Highlights Kamu

Brunch at ITC Ratnadipa – Review

By Ranugi Thihansa If you’re looking for a Sunday brunch that brings together incredible food,

Highlights Kamu Yamu Guide

Harpo’s Pizza and Pasta: Review

We dropped by Harpo’s Pizza and Pasta the other day, and it turns out it’s

Highlights Kamu

The Fort Café by Tasty Caterers – Review

By Linara Wimalaweera The Fort Café by Tasty Caterers offers a refreshing escape from the

Highlights Kamu Yamu Guide

Nihonbashi by Dharshan – Review

Written by Linara Wimalaweera When it comes to Japanese fine dining in Colombo, few names

Highlights Kamu

Trending.

Jaffna Food Festival – Hotel MaRadha

Anthony Bourdain once said, "Food is everything we are. It's an extension of nationalist feeling,

Highlights Trending

City of Dreams Presents Chef Suresh Pillai’s Exclusive Takeover at Indiya

The celebrated culinary visionary brings an immersive Kerala coastal tasting experience to Cinnamon Life at

Highlights Trending

The BLAC – Bagatelle

Written by Fathima Rukaiya, Tucked away in the heart of Colombo, BLAC Bagatelle is more

Highlights Trending

Shangri-La Colombo Unveils a New Chapter at Tiki Bar

As the sun dips into the Indian Ocean and the city begins to exhale, Tiki

Trending Yamu Guide

The True Essence of Thai Cuisine at Thai Rasa

Colombo, Sri Lanka – Showcasing the refined essence of Thai cuisine, Thai Rasa at NH

Highlights Trending

Avurudu at The Kingsbury

As the Sinhala & Tamil New Year approaches, The Kingsbury, Colombo, invites guests to celebrate Aluth Avurudu with a variety ofofferings that bring together tradition, flavour and togetherness. From vibrant dining experiences and festive hampers to outdoor celebrations and athome indulgences, The Kingsbury presents a complete Avurudu offering made to suit every celebration.  At the heart of the festivities is The Kingsbury’s renowned outdoor catering and event experiences, allowing guests to host their own Avurudu celebrations with ease. Whether at home, in the office, or at the hotel’s Oval lawn, guests can enjoy delectable menus including the traditional Kevili Mesaya (LKR 3,500 +++), Lunch Buffet (LKR 5,500 +++) and Full Day Package (LKR 9,000 +++). With the option to include the ceremonial milk boiling and traditional Avurudu games, each celebration is brought to life with authenticity and seamless five-star service.  Adding to the festive experience, Churros presents the Avurudu Sweetmeat Boutique, available from 10th to 14th April 2026, where guests can explore a vibrant spread of traditional sweetmeats, including live preparations from 3:30 p.m. to 6:30 p.m.. Complementing this, The Kingsbury Indulgence offers a range of at-home dining options, including the Avurudu Yellow Rice Family Meal (from LKR 12,000 nett, serving 6) and a selection of Kevili Hampers, meticulously assembled with Sri Lanka’s most cherished New Year favourites. Available in multiple options, from the Mini Hamper at LKR 2,500 nett to the Kaema Mesaya at LKR 20,000 nett, these hampers are perfect for gifting and sharing, bringing the spirit of Avurudu into every home.  For those looking to dine out during the season, Harbour Court offers a special 30% savings on lunch and dinner from 12th to 17th April 2026, inviting guests to enjoy a generous spread of local and international favourites at one of the most celebrated all-day dining restaurants in Colombo. From gathering with family to celebrating with friends, it provides the perfect backdrop for festive dining in the heart of the city.  Blending tradition with contemporary hospitality, The Kingsbury, Colombo, creates a destination where Avurudu is celebrated in many forms; at home, at the table and within elegant spaces. With every detail created for meaningful moments, guests are invited to embrace the joy, warmth and spirit of the season in true Kingsbury style.  For reservations and more information, please contact +94 112 421 221  For outdoor catering and events, please contact +94 761 511 913 For orders via Indulgence, please contact +94 771 087 754

Avurudu Trending

Yamu Guide.

Shangri-La Colombo Unveils a New Chapter at Tiki Bar

As the sun dips into the Indian Ocean and the city begins to exhale, Tiki

Trending Yamu Guide

DINIDU: Colombo’s Premier Destination for Wedding Anniversary Gifts

Every wedding anniversary is a chapter of a love story that continues to evolve. These

Highlights Yamu Guide

Yazu Set to Make Sri Lankan Debut at Radisson Blu Resort Galle in 2026

Radisson Blu Resort Galle is set to unveil its newest culinary venture in March 2026 with the opening of Yazu by

Highlights Trending Yamu Guide

A Ramadan Feast Awaits at ITC Ratnadipa – Available Till March 19

This Ramadan, ITC Ratnadipa invites guests to celebrate the holy month with ‘A Feast for

Highlights Yamu Guide

Here are the must visit Iftar spots for 2026

Ramadan 2026 brings with it a beautiful season of reflection, gratitude, and shared meals. Across

Highlights Trending Yamu Guide