Kalu Dodol.

Ah, Kalu Dodol! This dark, sticky, muscat-like sweetmeat made with jaggery coconut milk and rice flour is one of the best things about avurudu. But, avurudu or not, a piece of kalu dodol on the side of a freshly brewed cup of tea is a way of life for many of us Lankans. 

The aptly named Kalu Dodol is a spot based in Dehiwala that distributes some excellent quality kalu dodol, kithul-based products (kithul flour, jaggery and treacle) which they order from Kithulgala. You can get it delivered; all you have to do is buzz them up at 072 588 4534 or reach out to them through their Facebook page.

The Goodies

We ordered the Kolapath Kalu Dodol (Rs. 300 for 500g), Kithul Jaggery (Rs. 550 for 400g) and Kithul Treacle (Rs. 1100 for 750ml). 

Wrapped in an areca sheath, which is commonly known as kolapatha in the Sinhala language, this bar of kalu dodol was relished with jaggery, which in fact, you can see from its glistening dark colour. It wasn't exactly gooey in texture like the goodies by The Dodol House, but yet quite smooth and chunky. Not doused in sweetness, this is actually one of the less-sweetened up takes on kalu dodol we've ever had, but super delicious, nonetheless. 

While absorbing the excess oil, the kolapatha presents an irresistible leafy aroma. The generously embedded sesame and crushed cashew nuts in the dodol were a nice touch, and it added an extra depth to the profound flavour profile this one has. The Kithul Treacle was of very high quality too. Beautifully brown and thick in texture, we enjoyed catching a whiff of those floral-like, woody notes here. Drizzling this stuff on top of some mee kiri (buffalo curd) is the dream. 

Kithul Jaggery is the best (and a healthy) sweetener on this island, but it's not every day you come across a good one of that. It is pure magic blossomed from a kithul flower, but we often get disappointed by the ones that are infused with sugar more than anyone else. 

However, the jaggery we encountered here was so incredibly awesome. Not sugary yet carrying just the right amount of natural sweetness, it was soft and would melt in your mouth within seconds. 

Another something to pair your cup of tea with. 

Conclusion

Kalu Dodol offers a solid deal for your kalu dodol, and kithul-based product needs. The ordering process is easy, the quality and flavours of their goodies are brilliant, and you totally get your money's worth. 

Share on facebook
Share on twitter
Share on whatsapp

Highlights.

Latest.

KAMU.

Welcoming the Year of the Horse at Yue Chuan, The Kingsbury

Yue Chuan, the award-winning Chinese restaurant at The Kingsbury, Colombo, invites guests to usher in the

Highlights Kamu

Soho Hospitality Charts First Expansion into South Asia with Charcoal’s Colombo Debut

Bangkok-based international hospitality group selects Sri Lanka for its game- changing dining brand Charcoal Tandoor

Highlights Kamu

Brunch at ITC Ratnadipa – Review

By Ranugi Thihansa If you’re looking for a Sunday brunch that brings together incredible food,

Highlights Kamu Yamu Guide

Harpo’s Pizza and Pasta: Review

We dropped by Harpo’s Pizza and Pasta the other day, and it turns out it’s

Highlights Kamu

The Fort Café by Tasty Caterers – Review

By Linara Wimalaweera The Fort Café by Tasty Caterers offers a refreshing escape from the

Highlights Kamu Yamu Guide

Nihonbashi by Dharshan – Review

Written by Linara Wimalaweera When it comes to Japanese fine dining in Colombo, few names

Highlights Kamu

Trending.

Here are the must visit Iftar spots for 2026

Ramadan 2026 brings with it a beautiful season of reflection, gratitude, and shared meals. Across

Highlights Trending Yamu Guide

Valentine’s Celebrations Unfolded at NH Collection Colombo

Valentine’s celebrations at NH Collection Colombo concluded on a high note, with guests enjoying an

Highlights Trending

Newburgh Ella: Where Sri Lanka’s Tea Heritage Rises Above the Clouds

A Tea Factory Reimagined High above the emerald hills of Ella, where mist drifts lazily

Highlights Trending

ITC Ratnadipa Presents ‘An Italian Affair’ in Partnership with the Italian Embassy, Sri Lanka

ITC Ratnadipa, Colombo in collaboration with the Embassy of Italy in Sri Lanka will host

Trending

Browns Hotels & Resorts Unwraps the Festive Season with Joyful Cake Mixing Celebrations

Browns Hotels & Resorts officially unwrapped the festive story for 2025 with grand cake mixing

Trending

The Best Cities for Food in the World — Readers’ Choice Awards 2025

By Fathima Rukaiya, As travel and dining experiences evolve, food-savvy travelers are looking beyond just

Trending Yamu Guide

Yamu Guide.

A Ramadan Feast Awaits at ITC Ratnadipa – Available Till March 19

This Ramadan, ITC Ratnadipa invites guests to celebrate the holy month with ‘A Feast for

Highlights Yamu Guide

Here are the must visit Iftar spots for 2026

Ramadan 2026 brings with it a beautiful season of reflection, gratitude, and shared meals. Across

Highlights Trending Yamu Guide

IFTAR BUFFET LIST – 2026

With Ramadan 2026 now underway, families and friends are gathering in prayer, reflection, and devotion

Highlights Yamu Guide

Break Fast by the Lake: A Meaningful Ramadan at Cinnamon Lakeside Colombo

Colombo, Sri Lanka, 23rd February 2026 - This Ramadan, Cinnamon Lakeside Colombo invites guests to embrace the spirit

Highlights Yamu Guide

A Beautiful Beginning to Ramadan : Iftar at Cinnamon Grand Colombo

Colombo, Sri Lanka – 23rd February 2026 – This Ramadan, Cinnamon Grand Colombo welcomes guests to gather in reflection and

Highlights Yamu Guide

Velvet Splash, Valentine’s Day pool party

If candlelit dinners aren’t your thing this Valentine’s Day, Ravana Pool Club in Ella has

Yamu Guide