Yue Chuan, the award-winning Chinese restaurant at The Kingsbury, Colombo, invites guests to usher in the Chinese New Year with an indulgent All You Can Eat feast in honour of the Year of the Horse, beginning 17th February. Renowned for its authentic Cantonese and Szechuan cuisine, Yue Chuan presents a celebratory dining experience that captures the spirit of reunion, prosperity and abundance.
From 17th to 24th February 2026, guests may savour an extensive spread priced at LKR 6,500 nett per person for lunch and LKR 8,500 nett per person for dinner. The menu showcases a vibrant selection of traditional and regional favourites, including Cucumber & Sweet Potato Noodle Salad, Boiled Peanuts & Carrot Celery Salad and Crispy Shrimp Balls. Signature main courses such as Stir-fried Prawns with Sour Long Beans, Hot & Sour Lotus Root Slices, Chongqing-style Dry Wok Seafood & Crab, Beer-braised Duck, and Sichuan-style Spicy Crab highlight the bold flavours that define Chinese festive cuisine. The experience is completed with comforting rice and noodle selections, including Yang Zhou Fried Rice with Chinese Pork Sausages, alongside classic desserts such as Red Date & White Fungus Soup and Strawberry Glutinous Rice Dumplings.
Perfect for family gatherings and festive celebrations in Colombo, this limited-time Chinese New Year promotion at Yue Chuan blends tradition with refined hospitality. Celebrate the season of good fortune at one of the best Chinese restaurants in Colombo, where authentic flavours meet five-star elegance at The Kingsbury.
For reservations and inquiries, please contact +94 112 421 221.
