Ape Kade.

Ape Kade is a hole-in-the-wall kinda establishment down Kew Road, serving up some rice and curry. Seeing their interesting range of Lankan goodies on social media and being around the place during lunchtime, we decided to grab something to eat.

Food

They do special stuff on some days of the week – biriyani on Wednesday and lamprais on Friday. Rice and curries are available all throughout the week. You get four curries and a protein of your choice from a spread of prawns, calamari, chicken, egg, mutton, fish or fried fish. 

We settled for a Prawn Rice & Curry (Rs. 230), a Mixed Rice (Rs. 250) along with a portion of Mutton Curry (Rs. 280). 

The prawn rice and curry came with a plateful of fluffy, well-cooked white rice accompanied with chickpea curry, pol sambol, carrot & cabbage curry, and tempered leeks. 

There were 6 jumbo-sized prawns packed with seafood goodness and a lot of curry flavour. Creamy and well-cooked, chickpea curry was the milky element on the plate, while the tempered leeks made things interesting with a bit of spiciness and the added crunch.

The pol sambol leaned on the tangy side while the carrot & cabbage curry gave a subtle sweetness. Sure, the curries were full of flavour, but the portions they serve are not quite enough to finish this mountain of rice. 

Quite frankly, the Mixed Rice was more than enough for two. Mildly spiced, the rice was not too oily and cooked well, and came across as your typical fried rice. There were pieces of sausages and chicken hidden in the rice but again, they could have added a bit more of that. This one also featured a helping of devilled chicken that was adequately marinated, with a hint of sweetness to it. 

The Mutton Curry had more than enough bite-sized cubes of mutton that were cooked through, alongside potato. While the dish was spiced up well, the meaty pieces had soused up all the curry flavours of the seasoning and had lost its unique mutton flavours. However, it wasn't too tough, was a bit chewy and tender enough. 

Ambience & Service

Even though they seem like a small spot that can only do takeaway, you can actually enter the dine-in the area which you will find on the left side of the establishment, behind another shop. This does have a bit of a dodgy vibe to it, but the place was packed with office folks. 

The place can hold about the 10 to 12 people. It's pretty basic, not the most comfortable seating setup out there, but it will get the job done.

The service was quite alright, and the food was served fast. The waitstaff was comprised of the owner, his wife and another guy, who are polite and accommodating. 

They have all their items neatly laid on pots, so you can properly decide what you want. 

Conclusion

While Ape Kade won't win awards for the best ambience, they seem to do a good job with the rice and curry. We would've liked it more if they could include a bit more curry potions to go with the copious amounts of rice they serve. If you need a grab a decent buth packet without breaking your wallet, they are a good option. We suggest sticking to takeaway, or get it delivered through Uber Eats instead of dining in. 

Share on facebook
Share on twitter
Share on whatsapp

Highlights.

Latest.

KAMU.

Welcoming the Year of the Horse at Yue Chuan, The Kingsbury

Yue Chuan, the award-winning Chinese restaurant at The Kingsbury, Colombo, invites guests to usher in the

Highlights Kamu

Soho Hospitality Charts First Expansion into South Asia with Charcoal’s Colombo Debut

Bangkok-based international hospitality group selects Sri Lanka for its game- changing dining brand Charcoal Tandoor

Highlights Kamu

Brunch at ITC Ratnadipa – Review

By Ranugi Thihansa If you’re looking for a Sunday brunch that brings together incredible food,

Highlights Kamu Yamu Guide

Harpo’s Pizza and Pasta: Review

We dropped by Harpo’s Pizza and Pasta the other day, and it turns out it’s

Highlights Kamu

The Fort Café by Tasty Caterers – Review

By Linara Wimalaweera The Fort Café by Tasty Caterers offers a refreshing escape from the

Highlights Kamu Yamu Guide

Nihonbashi by Dharshan – Review

Written by Linara Wimalaweera When it comes to Japanese fine dining in Colombo, few names

Highlights Kamu

Trending.

Trio of Radisson Hotels Welcome the Festive Season with Christmas Cake Mixing Ceremonies

Welcoming the spirit of the festive season, Radisson Blu Resort Galle, Radisson Hotel Kandy, and

Highlights Trending

Colombo Gets Ready for a Christmas Spectacular Like No Other

International circus artistry, Christmas music and festive dining come together for Once Upon a Christmas

Highlights Trending

Christmas Begins Above the Clouds

City of Dreams Sri Lanka ushers in the festive season with its Christmas cake mixing

Highlights Trending

BODARE VOL. 1 – A playground for heavyweights, a launchpad for fresh talent in hip-hop

Sri Lanka’s hip-hop scene is gearing up for a major showcase as BODARE VOL. 1

Highlights Trending

Sri Lanka’s biggest Oktoberfest returns to City of Dreams Sri Lanka

Running from 21 to 24 October at The Podium, tickets are priced at LKR 9,800

Highlights Trending

A Spanish Sobremesa at Bistro des Marées

JOK Barcelona's head chef Olga Starnari to present modern Catalan cuisine at Bistro des Marées

Highlights Trending

Yamu Guide.

Shangri-La Colombo Unveils a New Chapter at Tiki Bar

As the sun dips into the Indian Ocean and the city begins to exhale, Tiki

Trending Yamu Guide

DINIDU: Colombo’s Premier Destination for Wedding Anniversary Gifts

Every wedding anniversary is a chapter of a love story that continues to evolve. These

Highlights Yamu Guide

Yazu Set to Make Sri Lankan Debut at Radisson Blu Resort Galle in 2026

Radisson Blu Resort Galle is set to unveil its newest culinary venture in March 2026 with the opening of Yazu by

Highlights Trending Yamu Guide

A Ramadan Feast Awaits at ITC Ratnadipa – Available Till March 19

This Ramadan, ITC Ratnadipa invites guests to celebrate the holy month with ‘A Feast for

Highlights Yamu Guide

Here are the must visit Iftar spots for 2026

Ramadan 2026 brings with it a beautiful season of reflection, gratitude, and shared meals. Across

Highlights Trending Yamu Guide