Pier 88 Nebula Restaurant is a place in Bentota that's buzzing with both local and foreign customers, simply because they do fine Sri Lankan and Western fare for an affordable price tag.
The Irish is an exclusive new addition to Colombo's watering hole scene.
Aromas Cafe & Pizzeria is a resto adjoining The Kings Bay Hotel in Negombo, that serves up some good pizza, seafood and steaks, among other things.
With its colonial elegance, comfortable accommodation, well trained staff, and the excellent food, The Bungalow - Galle Fort is a place that unites every bit of happiness that you're looking for in Galle.…
An online delivery restaurant with a vast verity of cuisines.
A villa-restaurant and bar affair with a great space and ambience gently, leading you into the huge and rather deserted Talalla Beach
Serving a wide range of cuisines, El Janah is a popular spot at Mount Lavinia. Their food isn't super authentic, but quite worth the affordable price tag.
Frego serves some killer Australian steak, smoked and sauced to perfection, and very reasonably priced.
A luxurious bar/lounge/dinner set up that doesn’t cost as much as it feels. The Discovery Table concept offers a value for money experience.
VU Restobar is a wonderful rooftop bar at the Best Western Hotel. They serve up some great food, their drinks aren't too shabby and the view is breathtaking.
A German restaurant at the Boardwalk's outdoor premises.
The main restaurant at the luxe Jetwing Lighthouse Club in Galle, serving up special degustation menus and bespoke dishes.
හැබැයි මම නම් කියන්නෙ සති අන්තයෙ දවසක පවුලේ උදවියත් එක්ක මොරටුවෙ ස්ටීම් බෝට්…
Meat & Co. is a home cook who grills some decent steaks at very reasonable prices
Try-hard decadence that's not worth your money. Faux fine dining.
&Co is a new pub and restaurant tucked in the Steuart Hotel behind Dutch Hospital. They serve up good, hefty pub fare in a spacious setting.
The Gardenia is Hotel Ramada's main restaurant, and they do a wide range of cuisines, from Italian to Jaffna, that are good value for money.
Expensive, but probably the most modernist Sri Lankan cuisine you can get.
If you make it to the north side, Flag And Whistle is a well-appointed space with a view of the port. They do hearty but expensive German fare.
The Tuna & The Crab is a mainly Japanese restaurant run by Sri Lanka's top chef Dharshan Munidasa in the Galle Fort. The quality is reliable but not game-changing, and the prices are high.
The Verandah Bistro is a lesser known hotel restaurant on the third floor of the Hilton Residences. It does average hotel food with a nice poolside view.
A first class fine dining experience. Perfect for when you want to pull out all the stops and celebrate. Primarily a steakhouse.
Bijou is a Swiss restaurant in Negombo located along Sea Street. They serve well priced, filling meals that are accompanied by excellent service and hospitality from both the staff and owners
It's always Friday in here.
