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4/5

Fat Guy BBQ

12 Ferry Road, Piliyandala


f you want real pork products, Fat Guy BBQ does them. As long as you don't mind the smoky taste that comes with, well, smoking meat, it's a tasty and authentic choice.



Such is a wild and crazy guy who's got a smoker and various meat technologies that enable him to make a whole range of pork products - bacon, ham, pulled pork, etc.

We've been following Such's forays into pork products for a while and we think he's getting it right. His Fat Guy BBQ does a range of pork products, of which we most recently tried the ham (Rs. 3,250 per kg).

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It's good. Nice cuts of meat (from a good butcher in Battaramulla), well smoked, flavorful, tasty. Really good. We've also tried the bacon (Rs. 2,600 per kg) in the past and he offers pulled pork (Rs. 5,000 per kg), and roast pork (Rs. 4,000 per kg). He also does ribs and other stuff in season.

There honestly isn't too much more to say about it. If you want real pork products, Fat Guy BBQ does them. As long as you don't mind the smoky taste that comes with, well, smoking meat, it's a tasty and authentic choice.

The original of this post had the prices wrong (because the prices on his website were wrong). Both have been updated, as has the 72 hours for ordering

TIP

The ham is good, in a smoky way.

Address

12 Ferry Road, Piliyandala

Directions

Fat Guy BBQ offers pick-up for stuff like bacon etc at Barefoot Pub Quiz on Wednesdays (unofficially) and does delivery to metro Colombo otherwise.

Contacts

E-Mail Facebook Website

Report Inaccuracy

Open Need to order 72 hours in advance

Price Range

Between Rs. 1000 - Rs. 1500

Dish Types

Meats BBQ Pork

Ratings Breakdown

Overall Rating
4
Quality Rating
4
Service Rating
3
Ambience Rating
3
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User Reviews
A
1

5/5

0

ALCH3MIST

Speaking as a guy who's tried Such's pork (pun intended), I'd have to say:
It's epic. Some of the best pork. He really knows his stuff. Highly recommended.

A
1

5/5

0

ALCH3MIST

Speaking as a guy who's tried Such's pork (pun intended), I'd have to say:
It's epic. Some of the best pork. He really knows his stuff. Highly recommended.

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