Their main focus is cake jars, but also have CBP. We opted for the Chocstasy (Rs. 475) and Creme De Leches (Rs. 475) - both cake jars.
As the name promises, this is pure chocolate ecstasy. Comprised of two layers - a gloriously chocolaty cake base, and some luscious chocolate cream on top. Both of them were so intense in flavour - a perfect medley of milk chocolate and dark chocolate, along with just the right amount of sweetness.
The cake layer was thinner than the chocolate cream, but hey, we're not complaining. Make sure to eat it at room temperature as it helps the chocolate cream to blend in with the cake easily, creating a better flavour and texture.
The Creme De Leches was the winner of the two. Basically, it's layers of absolute wonder.
First, you have the creamiest chantilly, followed by a layer of gooey chocolate cream, and then, a tres leches cake at the bottom. Perfectly fluffy, light and spongy, the cake itself was so amazingly satisfying. All thanks to soaking up the goodness of three kinds of milk, it practically melts in your mouth.
The chocolate cream adds an extra layer of flavour, and of course, happiness!
We're extremely happy with these cake jars by The Bake Cottage. They do an excellent job in crafting up these treats and are great value for money. Visit their Instagram page here, or call at 0778898599 for orders.
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Oshella is a home cook who specializes in chocolatey…