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3 Summer Cocktails

Difficulty rating 2/5 Serves 1 Takes 00:10


Craving a Margarita, Basil Smash, or (and) a G+T cocktail? Learn how to make these fresh summery drinks at home!

Ingredients

  • Pineapple
  • ml of Lime Juice
  • ml of Citrus Agave
  • ml of Silver Tequila
  • pinch of Citrus Sea Salt
  • cups of Ice
  • g of Fresh Basil Leaves
  • ml of Simple Syrup
  • ml of London Dry Gin
  • dash of Celery Bitters
  • wedge of Lemon
  • wedge of Lime
  • ml of Chilled Gin
  • bar spoons of Jasmine Infused Dry Vermouth
  • ml of Tonic
  • slices of Lime

Equipment

  • 1 Blender
  • 1 Cocktail Shaker
  • 1 Strainer

Method

    Grilled Pineapple Margarita

  • In a blender, add pineapples (grilled and diced), lime juice (25ml), citrus agave, silver tequila, citrus sea salt, and ice (1/2 cup). Blend till smooth.
  • Rim glass with citrus sea salt. Pour cocktail into glass and garnish with pineapple wedge and mint leaf.
  • Basil Smash

  • Into a cocktail shaker (if you don't own one, any container that you can seal and shake content without spillage) add basil leaves, lime juice (15ml), simple syrup, London dry gin, celery bitters, and ice (1 cup). Close and shake vigorously.
  • Double strain liquid into a chilled rocks glass. Add more ice and garnish with a mint leaf.
  • Gin and Tonic Cocktail

  • In a glass (preferably metallic), using a strainer, squeeze lemon and lime wedges (leaving the wedge in the strainer), and add gin.
  • In a wine glass, add a cup of ice and spin ice around fast. Then remove ice and pour gin mixture.
  • Add jasmine infused dry vermouth, ice (1 cup), and lime slices. Pour tonic (chilled) and garnish with lime.

Enjoy!

TIP

Individual ingredients can be adjusted to preference. We wouldn't recommend going charcoal all the way on the pineapple though!

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