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Cabbage and Carrot Curry

Difficulty rating 1/5 Serves 4 Takes 00:12

Simple and yummy Cabbage & Carrot Curry for Vegetable lovers!


  • tbsp of Oil
  • g of Bombay Onions
  • sprig of Rampe & Karapinchcha
  • Green chillies
  • g of Cabbage
  • g of Carrot
  • tsp of Salt
  • tsp of Tumeric Powder
  • tsp of curry powder
  • g of Tomato
  • cups of Coconut Milk


  • Heat the oil in a pot.
  • Add the sliced onions, rampe, karapincha, green chilies and temper well.
  • Add cabbage, carrot, salt, turmeric powder, curry powder, sliced tomato and mix well.
  • Cook for 2 minutes.
  • Add coconut milk.
  • Cook for 5 minutes.
  • Mix the curry well.

Happy cooking!


Add salt to taste.

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