Flourless Chocolate Cake


  • Worried about all those extra carbs? Here's an easy way to make chocolate cake minus the flour!

Difficulty rating 1/5 Serves 1 Takes 00:30


Here's how you make it:

Ingredients

  • g of Dark Cooking Chocolate
  • cup of Water
  • Salt
  • cups of Sugar
  • cup of Unsalted Butter
  • Eggs

Equipment

  • 2 Baking Tray
  • 1 Bowl
  • 1 Pot

Method

  • Start by melting your chocolate.
  • Mix together water, salt and sugar on low heat.
  • In another bowl, beat the butter and chocolate.
  • Combine the chocolate and the water/sugar mix.
  • Add 3 eggs and beat thoroughly. Then add the rest of the eggs and continue to beat until you get a thick batter.
  • Take two baking pans of two different sizes. Pour the cake batter into the smaller pan.
  • Then pour two cups of water and place the small tray on top of the big one.
  • Bake at 150C for 45 minutes.
  • Take it out the oven, decorate it however you like and serve.

So there you go. Hope you enjoy!

TIP

Beat thoroughly until the eggs are well combined.

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