Here's Mimi aunty's recipe to three types of pol (coconut) roti.
Serving: 4-5 people
Ingredients for plain pol roti (the base):
Note: This recipe uses eggs and butter to give a richer, more buttery pol roti. You can use water instead of the eggs and margerine, if you prefer.
Ingredients for Veg stuffed pol roti:
Ingredients for Non-veg stuffed pol roti:
*You can add anything else you prefer as stuffing.
For stuffed veg roti, flatten base dough and place vegetables on it, knead the dough with veggies; cut and cook as per usual.
For stuffed non-veg roti, cook the curry ingredients in a pan first, stuff it onto a flattened piece of dough, knead, cut and cook as per usual.
සූ ගාලා සෙනඟ පිරෙන පෙරහැර පාරේ…
ඉතින්… මොකටෙයි බල බල ඉන්නෙ…
It's The Most Wonderful Time Of The Year! Merry Christmas Everyone! ^_^ #YAMUTV.
I saw another saying that this shop has closed down... has it moved to anywhere?…
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Are you opened on soya days ?
The newest cafe in Cinnamon Gardens to enjoy some delicious pasta and huge slices of cheesecakes.
A list of 19 places for your next day outing.
They do chicken biryani pretty darn good and now have crab and lamb on the menu.
මේ විදියෙ පොඩි පොඩි බයිට් තියෙන්නෙ ටවුන් වල වුනාට ගමේ…