How to Buffet.

For the universal love of food, here's a guide that will help you stuff your face.

For the universal love of food, here's a five minute crash course on how to look like that uncle with the big belly.

For the universal love of food, here's all that you need to take every bit of that buffet. #NoRegrets #YOLO #WhereMyBundiAt

 

1. Do not eat anything two hours prior to the buffet

If you're going to eat, why eat before that? Why would you want to quit after the first serving? You are a winner, not a quitter! You got this, bro!

2. Work Out

If you feel a little athletic and healthy, work out before heading to whereever you are headed to for that buffet. Burning a few calories might help your bundi look less uncle-y and will create some extra space for some extra stuffing.

3. Wear loose clothes

If you're going to show up in a nice, tight pink dress, you might go home looking like a freshly made candy floss.

All that stuffing will also make you really uncomfortable when that shirt button pops open at your belly. If you can wear PJs, go ahead. Snoozing immediately after will be made easier.

4. Select the right crowd

You know how when you were in school your mom prayed you would be friends with the one who always came 1st hoping their influence on you might make you come 15th and not 23rd? Apply the same to this. Select the right people to sit with. You don't wanna torment yourself by sitting with the girls who love their chicken caesar salad or the boys who hit the gym at 5 PM to get the abs.

Sit with the gluttons to enter the glorious period of gluttony.

5. Skip the nonsensical veggies and salads

How hard is it to cut up some tomatoes, cucumbers, and mix them with an easy dressing? Not very hard. So, skip all that you can eat at home. You don't need the vitamins for the night. I believe salads are kept as a means of deterring people from the good stuff so it doesn't run out. 

If you're vegetarian, by all means, eat them carrots. If you have a problem with this guideline, please lettuce know.

6. Don't go overboard on the rice, noodles, buns and other carbs

This is not a buth kadey. You don't have to make a mountain of rice, unless you love big buths and you cannot lie. 

Take small portions because while carbs are the good stuff (I <3 gluten), there are better food to follow.

7. Slow down. Take  breaks.

The buffet won't run away. Calm down. Slow down. It's not a race. The chicken won't run out. Even if it does, they will refill it.

A buffet is also not a two hour long Econ paper. So, just take your time. Slow and steady wins the race. In this case, slow and steady will get you that belly (but it will be worth it!).

(However, if you arrive at 10.50 pm, then rush. EAT ALL OF IT, AND EAT ALL OF IT FAST, WHILE ALSO SAVORING THE TASTE. MULTITASK!)

8. Where dem protein gainz at? 

GET THE CHICKEN OUT. GET THE MEAT OUT. PLATE THE MEAT. EAT THE MEAT. 

If you're a vegetarian, well, look disgustingly at the ones who devour the meat. Cruel creatures. Appalling. Disgusting. Give them the "wtf, bro?" looks.

With reference to the above, my dear non-veggies, just overlook it. It's fine. Haters will hate.

9. Do NOT stop at just one plate.

If you're going to stop with one serving, stop and rethink your life. You might as well have just ordered off the a la carte menu.

Chefs do not slave away to see people give up after their first serving.

10. Do NOT be shy

Don't care about what others think of you. Don't care about that hot girl who might wonder if you time travelled from the stone age. Don't care about your lipstick being smudged.

JUST EAT.

Embrace the buffet beauty. Nourish your tastebuds. Delight your stomach.  

11. Keep room for dessert

Buffets usually have a range of desserts that will blow your mind in to the land of diabetes. Thus, family planning for that food baby helps. 

12. Try to get each and everything served (except for raw veggies 'cos mehhh)

The true beauty of a buffet is the array of food. So try it all because your ammi won't be serving you fettucine alfredo with chicken and tiramisu anytime soon. 

13. Down that green tea

You might not like having an uncle belly, unless you are an uncle because as per uncle rules, you will have no choice. 

Green tea shall save you! 

Congratulations, you are now ready for your next buffet. But if you're a real Sri Lankan, you were born ready for this! 

Share on facebook
Share on twitter
Share on whatsapp

Highlights.

Latest.

KAMU.

Welcoming the Year of the Horse at Yue Chuan, The Kingsbury

Yue Chuan, the award-winning Chinese restaurant at The Kingsbury, Colombo, invites guests to usher in the

Highlights Kamu

Soho Hospitality Charts First Expansion into South Asia with Charcoal’s Colombo Debut

Bangkok-based international hospitality group selects Sri Lanka for its game- changing dining brand Charcoal Tandoor

Highlights Kamu

Brunch at ITC Ratnadipa – Review

By Ranugi Thihansa If you’re looking for a Sunday brunch that brings together incredible food,

Highlights Kamu Yamu Guide

Harpo’s Pizza and Pasta: Review

We dropped by Harpo’s Pizza and Pasta the other day, and it turns out it’s

Highlights Kamu

The Fort Café by Tasty Caterers – Review

By Linara Wimalaweera The Fort Café by Tasty Caterers offers a refreshing escape from the

Highlights Kamu Yamu Guide

Nihonbashi by Dharshan – Review

Written by Linara Wimalaweera When it comes to Japanese fine dining in Colombo, few names

Highlights Kamu

Trending.

Salt Theory – Clock Out. Step Out. Coast In.

What if your after-work plan didn’t feel like a plan at all? At Salt Theory,

Highlights Trending

The Kingsbury Introduces the Dragon Brunch Buffet

The Kingsbury, Colombo, unveils an extraordinary and unmissable oriental dining experience with the Dragon Brunch

Highlights Trending

AMARI COLOMBO CELEBRATES ONYX HOSPITALITY GROUP’S 60TH ANNIVERSARY WITH A YEAR-LONG CAMPAIGN OF CURATED EXPERIENCES

Amari Colombo proudly marks the 60th Anniversary of ONYX Hospitality Group with the launch of

Highlights Trending

Jaffna Food Festival – Hotel MaRadha

Anthony Bourdain once said, "Food is everything we are. It's an extension of nationalist feeling,

Highlights Trending

City of Dreams Presents Chef Suresh Pillai’s Exclusive Takeover at Indiya

The celebrated culinary visionary brings an immersive Kerala coastal tasting experience to Cinnamon Life at

Highlights Trending

The BLAC – Bagatelle

Written by Fathima Rukaiya, Tucked away in the heart of Colombo, BLAC Bagatelle is more

Highlights Trending

Yamu Guide.

Shangri-La Colombo Unveils a New Chapter at Tiki Bar

As the sun dips into the Indian Ocean and the city begins to exhale, Tiki

Trending Yamu Guide

DINIDU: Colombo’s Premier Destination for Wedding Anniversary Gifts

Every wedding anniversary is a chapter of a love story that continues to evolve. These

Highlights Yamu Guide

Yazu Set to Make Sri Lankan Debut at Radisson Blu Resort Galle in 2026

Radisson Blu Resort Galle is set to unveil its newest culinary venture in March 2026 with the opening of Yazu by

Highlights Trending Yamu Guide

A Ramadan Feast Awaits at ITC Ratnadipa – Available Till March 19

This Ramadan, ITC Ratnadipa invites guests to celebrate the holy month with ‘A Feast for

Highlights Yamu Guide

Here are the must visit Iftar spots for 2026

Ramadan 2026 brings with it a beautiful season of reflection, gratitude, and shared meals. Across

Highlights Trending Yamu Guide